My balanced diet
I used to eat a lot. Like 4 huge meals a day. And usually dinner would have a lot of seconds involved - especially 3rd for bread!
When I got to college, the cafeterias are all you can eat. So lunch and dinner (when I would eat in the cafeteria) were often 1 or 2 platefuls of food, plus a bowl of cereal, and dessert. But don’t think that was my only dessert for the night…Kristie and I always delighted in ice cream before bed!
As you can see I used to eat a lot. Key phrase - used to. Last year I didn’t gain the freshman 15, but I did gain the desire for naps. I was always tired, always felt weighed down, and always wanted energy. Whether energy was in the form of food or sleep, I wanted it. I don’t know the scientific reason why, but I would logically guess that my body became dependent on the amount of energy I gave it through food, so I had to maintain that amount of energy or I was often tired.
This past spring (March, I believe) I went vegetarian. The first thing I did was research. Repeatedly, I read, “DON’T FILL YOUR DIET WITH CARBS!” But, remember, I love bread! At first, the college cafeteria often delve me into eating pizza (carbs), cereal (more carbs), and boca burgers (veggie protein with some carbs). Eventually, I noticed my unhealthy habits and I started to eat a salad to give me some greens, and I often ate fruit. The more I became conscious of what I was eating, the better I began to feel. Veggies became the biggest part of my diet and gave me a lot of energy - but it wasn’t easy. Eating has a HUGE psychological side. My body was used to eating 3 platefuls of food. When I only ate 1 and it was all healthy, my mind freaked. But, slowly I got used to it by constantly telling myself, “you are full”.
This summer, I worked outside all day (sweating energy), entertaining kids (using a lot of energy), and not sleeping much (not gaining energy). Starbucks became my BEST FRIEND! And believe me the pounds of friendship came right after the drinks. I gained about 10 pounds this summer. Before I go farther I need to make a side-note:
My thoughts on poundage:
I don’t believe in counting calories
I don’t believe in having to be a certain pant size
I don’t believe in having to be a certain number on a scale
I DO believe in feeling healthy
Alright now that that’s done.
So, I gained weight, big deal. But along with gaining weight I felt heavier, less mobile, and mostly I often felt short of breath.
So now to the point. I changed my ways.
Everyday, I eat a very balanced diet. Why? Because when I eat balanced and in proportions, I feel lighter. It’s kind of the a minimalist diet (and by “diet” I mean “way of eating”)
So The Minimalist’s Diet
Servings are 1 plate of food.
I eat only that one plate, one plate = one meal. The biggest part of my diet is the proportion side. I once read somewhere that it can be called the 7 or 8 inch diet, depending on how wide the plate is. (oh, in America, plate diameters have increased over the past 40 years…fatties!)
Have 3 meals a day, sometimes I have a midnight snack of 3 cookies because remember I do this to be happy so a few extras isn’t going to kill me.
Drink water. LOTS! It gives keeps me hydrated (good for the skin), helps with digestion, and keeps me full for longer.
No soda…I’ll admit every now and then I really crave a sip of rootbeer, so I buy a bottle and make it last for over a month.
Tea instead of coffee
minimal milk (3 servings of dairy a day)
Have a colorful plate (I struggle with this one because I forget my greens)
Drink, while, you eat. This slows down how fast you eat, so you realize how full you are while you eat, which makes regulation easier.
Ask yourself, are you really hungry?
This is the way I eat now. I still enjoy food, believe me! Eating is actually more fun, because I look forward to how I can mix up my plateful! Since I have 1) gone vegetarian and 2) started observing how much I eat, I feel fresh, healthy, and I think my brain works better (haha). Also, I save a lot of money, because I don’t but meat and my food lasts longer since I eat small amounts at a time.
I just thought I would share this because eating is something very important in my life, as is my health. This is how I work to please my eating and improve my health!
Maybe some of you enjoyed this?

My balanced diet

I used to eat a lot. Like 4 huge meals a day. And usually dinner would have a lot of seconds involved - especially 3rd for bread!

When I got to college, the cafeterias are all you can eat. So lunch and dinner (when I would eat in the cafeteria) were often 1 or 2 platefuls of food, plus a bowl of cereal, and dessert. But don’t think that was my only dessert for the night…Kristie and I always delighted in ice cream before bed!

As you can see I used to eat a lot. Key phrase - used to. Last year I didn’t gain the freshman 15, but I did gain the desire for naps. I was always tired, always felt weighed down, and always wanted energy. Whether energy was in the form of food or sleep, I wanted it. I don’t know the scientific reason why, but I would logically guess that my body became dependent on the amount of energy I gave it through food, so I had to maintain that amount of energy or I was often tired.

This past spring (March, I believe) I went vegetarian. The first thing I did was research. Repeatedly, I read, “DON’T FILL YOUR DIET WITH CARBS!” But, remember, I love bread! At first, the college cafeteria often delve me into eating pizza (carbs), cereal (more carbs), and boca burgers (veggie protein with some carbs). Eventually, I noticed my unhealthy habits and I started to eat a salad to give me some greens, and I often ate fruit. The more I became conscious of what I was eating, the better I began to feel. Veggies became the biggest part of my diet and gave me a lot of energy - but it wasn’t easy. Eating has a HUGE psychological side. My body was used to eating 3 platefuls of food. When I only ate 1 and it was all healthy, my mind freaked. But, slowly I got used to it by constantly telling myself, “you are full”.

This summer, I worked outside all day (sweating energy), entertaining kids (using a lot of energy), and not sleeping much (not gaining energy). Starbucks became my BEST FRIEND! And believe me the pounds of friendship came right after the drinks. I gained about 10 pounds this summer. Before I go farther I need to make a side-note:

My thoughts on poundage:

  • I don’t believe in counting calories
  • I don’t believe in having to be a certain pant size
  • I don’t believe in having to be a certain number on a scale
  • I DO believe in feeling healthy

Alright now that that’s done.

So, I gained weight, big deal. But along with gaining weight I felt heavier, less mobile, and mostly I often felt short of breath.

So now to the point. I changed my ways.

Everyday, I eat a very balanced diet. Why? Because when I eat balanced and in proportions, I feel lighter. It’s kind of the a minimalist diet (and by “diet” I mean “way of eating”)

So The Minimalist’s Diet

  • Servings are 1 plate of food.
  • I eat only that one plate, one plate = one meal. The biggest part of my diet is the proportion side. I once read somewhere that it can be called the 7 or 8 inch diet, depending on how wide the plate is. (oh, in America, plate diameters have increased over the past 40 years…fatties!)
  • Have 3 meals a day, sometimes I have a midnight snack of 3 cookies because remember I do this to be happy so a few extras isn’t going to kill me.
  • Drink water. LOTS! It gives keeps me hydrated (good for the skin), helps with digestion, and keeps me full for longer.
  • No soda…I’ll admit every now and then I really crave a sip of rootbeer, so I buy a bottle and make it last for over a month.
  • Tea instead of coffee
  • minimal milk (3 servings of dairy a day)
  • Have a colorful plate (I struggle with this one because I forget my greens)
  • Drink, while, you eat. This slows down how fast you eat, so you realize how full you are while you eat, which makes regulation easier.
  • Ask yourself, are you really hungry?

This is the way I eat now. I still enjoy food, believe me! Eating is actually more fun, because I look forward to how I can mix up my plateful! Since I have 1) gone vegetarian and 2) started observing how much I eat, I feel fresh, healthy, and I think my brain works better (haha). Also, I save a lot of money, because I don’t but meat and my food lasts longer since I eat small amounts at a time.

I just thought I would share this because eating is something very important in my life, as is my health. This is how I work to please my eating and improve my health!

Maybe some of you enjoyed this?

My balanced diet
I used to eat a lot. Like 4 huge meals a day. And usually dinner would have a lot of seconds involved - especially 3rd for bread!
When I got to college, the cafeterias are all you can eat. So lunch and dinner (when I would eat in the cafeteria) were often 1 or 2 platefuls of food, plus a bowl of cereal, and dessert. But don’t think that was my only dessert for the night…Kristie and I always delighted in ice cream before bed!
As you can see I used to eat a lot. Key phrase - used to. Last year I didn’t gain the freshman 15, but I did gain the desire for naps. I was always tired, always felt weighed down, and always wanted energy. Whether energy was in the form of food or sleep, I wanted it. I don’t know the scientific reason why, but I would logically guess that my body became dependent on the amount of energy I gave it through food, so I had to maintain that amount of energy or I was often tired.
This past spring (March, I believe) I went vegetarian. The first thing I did was research. Repeatedly, I read, “DON’T FILL YOUR DIET WITH CARBS!” But, remember, I love bread! At first, the college cafeteria often delve me into eating pizza (carbs), cereal (more carbs), and boca burgers (veggie protein with some carbs). Eventually, I noticed my unhealthy habits and I started to eat a salad to give me some greens, and I often ate fruit. The more I became conscious of what I was eating, the better I began to feel. Veggies became the biggest part of my diet and gave me a lot of energy - but it wasn’t easy. Eating has a HUGE psychological side. My body was used to eating 3 platefuls of food. When I only ate 1 and it was all healthy, my mind freaked. But, slowly I got used to it by constantly telling myself, “you are full”.
This summer, I worked outside all day (sweating energy), entertaining kids (using a lot of energy), and not sleeping much (not gaining energy). Starbucks became my BEST FRIEND! And believe me the pounds of friendship came right after the drinks. I gained about 10 pounds this summer. Before I go farther I need to make a side-note:
My thoughts on poundage:
I don’t believe in counting calories
I don’t believe in having to be a certain pant size
I don’t believe in having to be a certain number on a scale
I DO believe in feeling healthy
Alright now that that’s done.
So, I gained weight, big deal. But along with gaining weight I felt heavier, less mobile, and mostly I often felt short of breath.
So now to the point. I changed my ways.
Everyday, I eat a very balanced diet. Why? Because when I eat balanced and in proportions, I feel lighter. It’s kind of the a minimalist diet (and by “diet” I mean “way of eating”)
So The Minimalist’s Diet
Servings are 1 plate of food.
I eat only that one plate, one plate = one meal. The biggest part of my diet is the proportion side. I once read somewhere that it can be called the 7 or 8 inch diet, depending on how wide the plate is. (oh, in America, plate diameters have increased over the past 40 years…fatties!)
Have 3 meals a day, sometimes I have a midnight snack of 3 cookies because remember I do this to be happy so a few extras isn’t going to kill me.
Drink water. LOTS! It gives keeps me hydrated (good for the skin), helps with digestion, and keeps me full for longer.
No soda…I’ll admit every now and then I really crave a sip of rootbeer, so I buy a bottle and make it last for over a month.
Tea instead of coffee
minimal milk (3 servings of dairy a day)
Have a colorful plate (I struggle with this one because I forget my greens)
Drink, while, you eat. This slows down how fast you eat, so you realize how full you are while you eat, which makes regulation easier.
Ask yourself, are you really hungry?
This is the way I eat now. I still enjoy food, believe me! Eating is actually more fun, because I look forward to how I can mix up my plateful! Since I have 1) gone vegetarian and 2) started observing how much I eat, I feel fresh, healthy, and I think my brain works better (haha). Also, I save a lot of money, because I don’t but meat and my food lasts longer since I eat small amounts at a time.
I just thought I would share this because eating is something very important in my life, as is my health. This is how I work to please my eating and improve my health!
Maybe some of you enjoyed this?

My balanced diet

I used to eat a lot. Like 4 huge meals a day. And usually dinner would have a lot of seconds involved - especially 3rd for bread!

When I got to college, the cafeterias are all you can eat. So lunch and dinner (when I would eat in the cafeteria) were often 1 or 2 platefuls of food, plus a bowl of cereal, and dessert. But don’t think that was my only dessert for the night…Kristie and I always delighted in ice cream before bed!

As you can see I used to eat a lot. Key phrase - used to. Last year I didn’t gain the freshman 15, but I did gain the desire for naps. I was always tired, always felt weighed down, and always wanted energy. Whether energy was in the form of food or sleep, I wanted it. I don’t know the scientific reason why, but I would logically guess that my body became dependent on the amount of energy I gave it through food, so I had to maintain that amount of energy or I was often tired.

This past spring (March, I believe) I went vegetarian. The first thing I did was research. Repeatedly, I read, “DON’T FILL YOUR DIET WITH CARBS!” But, remember, I love bread! At first, the college cafeteria often delve me into eating pizza (carbs), cereal (more carbs), and boca burgers (veggie protein with some carbs). Eventually, I noticed my unhealthy habits and I started to eat a salad to give me some greens, and I often ate fruit. The more I became conscious of what I was eating, the better I began to feel. Veggies became the biggest part of my diet and gave me a lot of energy - but it wasn’t easy. Eating has a HUGE psychological side. My body was used to eating 3 platefuls of food. When I only ate 1 and it was all healthy, my mind freaked. But, slowly I got used to it by constantly telling myself, “you are full”.

This summer, I worked outside all day (sweating energy), entertaining kids (using a lot of energy), and not sleeping much (not gaining energy). Starbucks became my BEST FRIEND! And believe me the pounds of friendship came right after the drinks. I gained about 10 pounds this summer. Before I go farther I need to make a side-note:

My thoughts on poundage:

  • I don’t believe in counting calories
  • I don’t believe in having to be a certain pant size
  • I don’t believe in having to be a certain number on a scale
  • I DO believe in feeling healthy

Alright now that that’s done.

So, I gained weight, big deal. But along with gaining weight I felt heavier, less mobile, and mostly I often felt short of breath.

So now to the point. I changed my ways.

Everyday, I eat a very balanced diet. Why? Because when I eat balanced and in proportions, I feel lighter. It’s kind of the a minimalist diet (and by “diet” I mean “way of eating”)

So The Minimalist’s Diet

  • Servings are 1 plate of food.
  • I eat only that one plate, one plate = one meal. The biggest part of my diet is the proportion side. I once read somewhere that it can be called the 7 or 8 inch diet, depending on how wide the plate is. (oh, in America, plate diameters have increased over the past 40 years…fatties!)
  • Have 3 meals a day, sometimes I have a midnight snack of 3 cookies because remember I do this to be happy so a few extras isn’t going to kill me.
  • Drink water. LOTS! It gives keeps me hydrated (good for the skin), helps with digestion, and keeps me full for longer.
  • No soda…I’ll admit every now and then I really crave a sip of rootbeer, so I buy a bottle and make it last for over a month.
  • Tea instead of coffee
  • minimal milk (3 servings of dairy a day)
  • Have a colorful plate (I struggle with this one because I forget my greens)
  • Drink, while, you eat. This slows down how fast you eat, so you realize how full you are while you eat, which makes regulation easier.
  • Ask yourself, are you really hungry?

This is the way I eat now. I still enjoy food, believe me! Eating is actually more fun, because I look forward to how I can mix up my plateful! Since I have 1) gone vegetarian and 2) started observing how much I eat, I feel fresh, healthy, and I think my brain works better (haha). Also, I save a lot of money, because I don’t but meat and my food lasts longer since I eat small amounts at a time.

I just thought I would share this because eating is something very important in my life, as is my health. This is how I work to please my eating and improve my health!

Maybe some of you enjoyed this?

Posted 1 year ago Notes View high resolution

Notes:

About:

My life is changing. Hear what's going on and what my thoughts are - happy, sad, courageous, scared, judgmental, inspiring, and sometimes random. It's time to share me. But please keep in mind I never mean to debate or hurt others, just share and discuss.

Following: